消費(fèi)者認(rèn)為不需要削減紅肉
UK - The majority of consumers feel they eat the right amount of red meat and do not need to cut back, according to consumer research commissioned by the Agriculture & Horticulture Development Board (AHDB).The AHDB Consumer Tracker, which is conducted by YouGov, revealed that 55 per cent of respondents felt they eat the right amount of red meat, with 24 per cent saying they were not concerned about the amount they eat.Six per cent responded saying they do not eat enough red meat and would try to eat more, while eight per cent felt they eat too much and would try to eat less.【消費(fèi)者認(rèn)為不需要削減紅肉】
根據(jù)英國農(nóng)業(yè)和園藝發(fā)展委員會(huì)(AHDB)委托的消費(fèi)者研究調(diào)查，大多數(shù)消費(fèi)者以為食用的紅肉適量 ， 不需要削減 。農(nóng)業(yè)和園藝發(fā)展委員會(huì)消費(fèi)者研究由YouGov管理 。研究顯示，55%的受訪者以為食用的紅肉適量，而24%的受訪者不關(guān)切攝取的紅肉量 。6%的受訪者稱他們食用的紅肉不夠多，需要再多攝取些，8%的消費(fèi)者感到食用的紅肉量太多，應(yīng)該嘗試削減攝入量 。
